Say "open sesame" to a Chinese-restaurant classic that's no longer a guilty pleasure. This chicken is sauteed in a little oil instead of deep fried. The less-sweet sauce has fewer calories than a standard...
Author: Martha Stewart
A fragrant mixture of ginger and garlic does double duty in this anti-inflammatory dinner -- it amps up the lime dressing and flavors the roasted chicken breasts.
Author: Martha Stewart
Just tried this due to an overabundance of cherry tomatoes ... it's excellent!
Author: Carol Scherer Stampley
I liked these that a local restaurant chain made so much, I came up with my own take on this. Blackened chicken with a chipotle aioli and caramelized onion just complement each other well. These are good...
Author: Christina S. Wall
This recipe for chicken and shrimp egg rolls is courtesy of Michael Schulson.
Author: Martha Stewart
Pair this filling with mild queso blanco cheese and guacamole when making our Basic Quesadillas.
Author: Martha Stewart
This is one of my favorite 30-minute weeknight recipes. Turmeric (curcuma) is a bright yellow spice primarily found in India and Indonesia, and is one of the main ingredients in curry. It adds an exotic...
Author: Stephanie
Chicken breast stuffed with slices of avocado, jalapeno pepper, and Monterey Jack cheese, served on a bun with toppings of your choice. I like mayo and tomato.
Author: torgie39
This is a tasty way to make chicken. Just add the good stuff!
Author: Donald
Baked chicken with cheese, salsa, and guacamole. You need only 5 ingredients and it's on the table in about 30 minutes.
Author: Carter Wheeler Summerville
A wonderful, creamy hotdish, with the zing of Buffalo chicken. This is comfort food at its best. Sprinkle green onions on top and serve with additional dressing if desired.
Author: Kari Shifflett
Unique ingredients add zip to this lowfat chicken recipe!
Author: Onda Farr Waller
This is a lime chicken that got my BF to marry me. It will melt in your mouth. Caution it is VERY LIMEY! Serve with penne pasta and steamed vegetables.
Author: Jennifer
A tangy tasty treat everyone will love. You will not be able to get enough and will be surprised at how easy it is.
Author: LORRI SABATA
A chicken dish that is easy and tastes absolutely delicious! A unique way to use summer squash, zucchini, tomatoes, and cheese!!
Author: Andrea
Perfect for the summer barbecue! Serve with rice, a light pasta salad, or grilled corn. Great summer eating!
Author: Barbara Edwards
In this refreshing noodle bowl dinner, crunchy mix-ins like carrots, cabbage, and cucumbers are tossed with a sweet and tangy mixture of lime juice, sweet chili sauce, and ginger. Thin rice noodles and...
Author: Martha Stewart
This recipe -- a riff on the classic Greek dish avgolemono -- is also a great way to use up leftover cooked chicken. First, cut or shred the chicken; then, in step 2, stir it into the pot for the last...
Author: Martha Stewart
Tender lemony buttered chicken to serve on top of your favorite pasta or rice.
Author: desihannagan
Tender chicken is cooked with garlic, bell pepper, onion, kalamata olives, and capers, then piled into hoagie buns with melty mozzarella and feta cheeses.
Author: Allrecipes
These tahini Asian chicken skewers are marinated and grilled. Delicious for a easy, quick summer BBQ!
Author: Hannah Elliott
Moist and delicious with a rich crusty coating, these chicken tenders are guaranteed to become a family favorite. Substitute cream for milk if you want to enrich the flavors even more.
Author: DustyLV
A sweet-and-sour fig chutney elevates plain grilled chicken breasts for a nicer-than-usual family dinner or even a holiday celebration. Any leftover chutney makes a great addition to a cheese board or...
Author: Emily Paster
Fast and easy chicken dish recipe good for meal preppers.
Author: snayers
I hope you enjoy this little recipe. Looking for something different to make, I happened to throw this together on a whim and it turned out to be a big hit!
Author: MAMA1101
Tender chicken, onions, and sweet peas cook together with long-grain rice in a Cheddar-rich, thyme-scented sauce for a fast and hearty weeknight dinner.
Author: Tim Tyler
This is an easy to prepare, make-ahead-if-you-wish dish. All you need for accompaniment is mashed or baked potatoes, or rice. Great for company!
Author: Marilyn G.
Dinner couldn't be easier! This is perfect for those hectic weeknights and the recipe can easily be doubled. Feel free to use different vinaigrette flavors and/or vegetables for a change of pace. Use chicken...
Author: France C
Straight from the oven, new potatoes are tossed with arugula in a lemony side salad for moist roasted chicken. Pretty impressive for five minutes of prep!
Author: Martha Stewart
Not all stir-fries use high heat; this Szechuan-inspired recipe calls for more of a steam-sauté in a covered pan to keep the chicken breast meat from becoming stringy as you cook this 45-minute chicken...
Author: Greg Lofts
Melt in your mouth ecstasy. This recipe requires a clay pot for it to turn out just right. Serve the over rice pilaf.
Author: Shannon
This simple but impressive recipe produces succulent chicken that is perfect for any sauce or just the pan drippings poured over top. Enjoy!
Author: Alison
It's tangy and delicious. It can be for as many people as you want, cut up into strips.
Author: CUTY
Cheese, broccoli mix, cream of chicken and cream of mushroom soups, rice, salsa, and chicken, with Panko seasoned bread crumbs.
Author: Morgiana Gillfillian
This Poached Chicken, Pear, and Walnut Salad is a rendition of a Waldorf salad. Its lighter and crisper, featuring bitter escarole leaves, creamy shaved Pecorino Romano, and Bosc pear slices.
Author: Martha Stewart
The flavors of Italy unite in this colorful salad featuring shredded thin-sliced chicken breast, a variety of salad greens, walnuts, and a basil balsamic-vinegar dressing.
Author: Martha Stewart
This is a favorite at my house. It's quick and delicious.
Author: Tara G.
This Chicken Salad with Tomatoes and Cucumber is made with low-fat yogurt. It's a healthy alternative, and is brimming with beneficial bacteria that aid digestion. Choose whole-wheat pita bread over refined-white...
Author: Martha Stewart
This is sweet and not at all kid-friendly. To cut the sweetness, I usually serve it with a salad. Very elegant and wonderful for Valentine's Day or anniversaries. Serve with white rice.
Author: RUCIFEY
Chicken breasts baked with creamy soup, cheese, milk, salt and pepper. Slop it on and bake, but fear not - nothing sloppy about the taste! Serve over mashed potatoes with a side of corn on the cob, if...
Author: Cheyenne
Grilled steak and chicken that doesn't dry out on the grill, but stays moist and flavorful. These kabobs are simple to make, and delicious to eat. Skewered meat with peppers, onions, and mushrooms in a...
Author: Sue
This casserole is baked in a pie plate and is a simple way to use a classic tamale batter. Although it lacks some of the flourish of individually steamed packets, it's a dish that welcomes a variety of...
Author: Martha Stewart
This is great for those crazy days when you lose track of time. It's a wonderful, one pot meal in under 30 minutes.
Author: HILROY
Travel south of the border in less than a half hour with this at-home Mexican supper.
Author: Martha Stewart